Coke and Pepsi from Mexico are made with real cane sugar, not high-fructose corn syrup.
They taste *totally* different. It’s a crisp, light, refreshing beverage that makes you realize that HFCS just tastes syrupy.
I have been having trouble finding “throwback” Pepsi in stores, but Mexican Coke is easily gotten, if a little expensive ($1.69/ea at BevMo and $1/ea at Mi Pueblo).
If you haven’t tried it, do. Yum.
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